Wednesday, 13 June 2007


Vegetables (1 cup cooked)
Protein (g)
Parsnips 2.06g
Peas, green, frozen 8.24g
Peas, split 16.35g
Peppers 1.25g
Spinach 5.97
Tomatoes 1.53g
Vegetables, mixed, frozen 5.21g
Leeks 0.84

Click on Cartoon to see better
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
Google

Looking for vegetarian stuff?........or anything...................Google it.

Google